Beef Tenderloin

Black Angus Beef Tenderloin- 2 Per Pack 1.5-2 Inch Cuts


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Ingredients: 100% Saskatchewan Black Angus Beef
These insanely tender special-occasion kind of steaks are a perfect match for rubs, sauces, or flavoured butters. This beauty is typically regarded as the most tender cut of beef by most. And we would have to agree! When perfectly cooked, it will melt in your mouth. And let’s face it, when you’re paying a pretty penny for meat cuts like this, you’ll want to make sure you’re cooking it just right. Check out the video we've included below to help you nail it!

Local Sask-raised Black Angus
Hand-carved from grass & grain-fed beef
Flash frozen and individually sealed for perfection